I followed this recipe (vaguely, like always) from Peas and Crayons. I used some rando tomato tortellini from Aldi I found on the clearance and some chopped ham, cheddar jack, an orange bell, and green olives. I support this pasta salad. I’m going to bring some to my friends Jake and Annie tomorrow because I feel like they also need some. Mostly because I accidentally sent Annie the recipe and she was like BRING ME SOME and I’m like OK I WILL BECAUSE THIS IS WAY TOO MUCH FOR ME TO EAT.
Turns out Jerms doesn’t love a whole green olive. MOAR FUR MEEEEEEEE
ANYWAY. YUM YUM YUM NOW PICTURES
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