Hmmm French Onion Alfredo Quinoa

Tonight I wanted quinoa but I didn't know what kind, so I decided to ransack my cabinets and see what I had. So. Newman's Own Alfredo Sauce, an almost expired French's French Fried Onions, Parmesan cheese and quinoa. Oh and Garlic.

BOOM. Cooked the quinoa in the rice pot, then mixed it with a tablespoon full of garlic and the jar of Alfredo sauce. Then topped it with Parmesan and the fried onions and baked it at 350 for 20 minutes. Or if you are me, I accidentally put it on broil so the onions got a smidge crispy but DAMN IF IT DIDNT MAKE IT BETTER. BEHOLD! 

 

Then I mixed it all up....mmmm

 

The flavor is good, the crunchiness is good. WOULD TOTES MAKE AGAIN.