Virtual Momma J has been trying to get me to make these steak tacos FOR MONTHS. Now that I am here with her in Oregon, she is making me try them.
So. For this recipe we needed skirt steak, corn, and various seasonings etc.
It's a recipe from the
skinnytaste lady over at Cooking Light.
First of all, I have never seen white corn in person. In a can yes. In popped popcorn yes. In a grocery store...no. TBH it tasted the same to me as yellow corn. Interesting.
Finished product with grilled sweet potato and grilled zukes. YUMMO.
IDK why I took a picture of cheese on a plate?
We made the corn topping. Elotes. No cilantro because Momma J does not like it.
Notice how expensive the corn is here? IT is not corn country here. But it is GIANT corn country so win win. Every ear was really good looking, and fat.
Make this recipe. I will be making it again because it is v. delicious and easy. Hardest part honestly was cooking the beef. MMMM. MAKE THIS IMMEDIATELY.
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